34748 HYDRANAL – Water Standard KF-Oven 220-230°C Capacity 10gr, Honeywell Fluka
34748 HYDRANAL – Water Standard KF-Oven 220-230°C Capacity 10gr
34748 Fluka
HYDRANAL – Water Standard KF-Oven 220-230°C
Standard for Karl Fischer oven check (water content ~5.55%, exact value on report of analysis)
Synonym(s)
Karl Fischer standard
Specifications
| Property | Value |
|---|---|
| extend measuring tolerance | effective % |
Properties
| Property | Value |
|---|---|
| Boiling Point/Range | No data available |
| Color | Colorless |
| Density | 1.980 g/cm3 (20 °C) |
| Flashpoint | Not applicable |
| Form | Solid |
| Grade | Standards |
| Incompatible Materials | None known |
| Lower Explosion Limit | Not applicable |
| Melting Point/Range | No data available |
| Solubility in Water | Completely soluble |
| Upper Explosion Limit | Not applicable |
| Vapor Pressure | Negligible |
| Viscosity | Not applicable |
| pH-Value | 7.0-9.0 (20 °C) |
| Product Line | Hydranal™ |
| Storage Temperature | Ambient |
HYDRANAL – Water Standard KF-Oven is a water standard used to verify the performance of Karl Fischer (KF) titration equipment, specifically the oven used to extract water from samples. This standard has thermally stable water content up to 250°C and is used to ensure that the equipment operates properly for accurate water determination.
Karl Fischer (KF) Titration:
A quantitative analytical method used to determine water content in various samples.
KF Oven:
A component of the KF titration system that heats the sample to extract water for measurement.
Water Standard:
A material with a known and thermally stable water content used to calibrate and verify the performance of KF titration equipment.
HYDRANAL – Water Standard KF-Oven:
A HYDRANAL product specifically designed as a water standard for use with KF ovens.
Extraction Temperature:
The ideal temperature range for extracting water from this standard is 220–230°C.
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